Chocolate Goji Berries – Dark
Dark Chocolate 86% (Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soya Lecithin, 476), Flavor, Glazing Agent (904), Gum Acacia (E414). Cocoa Solids 43%, Milk Solids 3%, Gojiberries 14%
Additional information
| Country of Origin | Made in Australia from Local and Imported Products |
|---|
Related products
-
Chocolate Cherry Coconut Balls – Dark
Dark chocolate (60%)(sugar, milk fat, emulsifier 322 (soy), flavour (vanillin)), fruit centres (40%)(glace cherries (cherries, sugar, flavour, preservative (211), colour (129))(30%) desiccated coconut (coconut, preservative (220)) (30%), apple paste, soy flour, sugar, soy fibre, maltodextrin, flavour, acidity regulator (330), colour (120, 163), rice flour, vegetable gums (401, 466), glazing agents (553b, 904). Total cocoa solids 29%.
-
Chocolate Aniseed Rings – Milk
Milk Flavoured Compound Chocolate 40% (Sugar,
Milk Solids, Vegetable Fat, Cocoa Powder, Cocoa
Mass, Emulsifier (Soy Lecithin (322, 492), Salt.
Contains Cocoa Solids 5%, Milk Solids 25%.
Aniseed Rings 60% (Sugar, Glucose Syrup (from
wheat, Water, Gelatine (beef), Flavour, Food Acid
(330), Colours (133). -
Chocolate Bullets – Milk
Milk Chocolate 52% (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (Soya Lecithin, 476) Flavors, Glazing Agent (904), Gum Acacia (E414). Contains Cocoa Solids 27%, Milk Solids 24%, Licorice Straws 48%, Wheat Flour, Molasses, Cane sugar, Vegetable Fat, Colour (150c), Licorice extract (1%), Emulsifier (471), Flavor Preservative (200).