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Ghee – Clarified Butter
Milk fat.
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Ginger Crystalised
Ginger, cane sugar.
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Ginger Powder
Ginger Ground
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Glace Apricot
Sugar, Apricot, Glucose Syrup, Citric acid (E330), Preservative (E224).
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Glace Cherries Green
Cherries, Glucose – Fructose Syrup, Caramel (E150a), Citric Acid (E330), Sulphur Dioxide (E220), Brilliant Blue (E133).
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Glace Cherries Red
Cherries, Sucrose, Citric Acid (E330), Potassium Sorbet (E202), Cochineal Carmine (E120), Sulphur Dioxide (E220).
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Glace Citrus Peel – Mixed
Citrus Peel (Lemon and Orange), Glucose, Sugar, Citric Acid (E330), Preservative (223)
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Glace Citrus Peel – Orange
Orange Peel, Glucose-Fructose syrup, Sugar, Food Acid [Citric Acid (E330)]
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Glace Fig
Sugar, Fig, Glucose Syrup, Citric Acid (E330), preservative(E224)
