Dark Chocolate 80% (Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soya Lecithin, 476), Flavor, Glazing Agent (904), Gum Acacia (E414). Cocoa Solids 43%, Milk Solids 3%, Macadamias 20%
| SERVING SIZE 100g SERVING PER PACKAGE 0.0 | ||
| AVE.QUANTITY PER SERVE. 100g | PER 100g | |
| ENERGY | 2370kj | 2370kj |
| PROTEIN | 6.7g | 6.7g |
| FAT – total | 38.3g | 38.3g |
| – Saturated | 16.5g | 16.5g |
| CARBOHYDRATES | 47.9g | 47.9g |
| – Sugars | 45.5g | 45.5g |
| SODIUM | 3mg | 3mg |
| SERVING SIZE 100g SERVING PER PACKAGE 0.0 | ||
| AVE.QUANTITY PER SERVE. 100g | PER 100g | |
| ENERGY | 2370kj | 2370kj |
| PROTEIN | 6.7g | 6.7g |
| FAT – total | 38.3g | 38.3g |
| – Saturated | 16.5g | 16.5g |
| CARBOHYDRATES | 47.9g | 47.9g |
| – Sugars | 45.5g | 45.5g |
| SODIUM | 3mg | 3mg |
| Country of Origin | Made in Australia from Local and Imported Products |
|---|
Dark Chocolate 94% (Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soya Lecithin, 476), Flavor, Glazing Agent (904), Gum Acacia (E414), Cocoa Solids 43% Milk Solids 3%, Roasted Coffee Beans 6%
Milk Chocolate 50% (Sugar, Milk Solids, Cocoa
Butter, Cocoa Mass, Emulsifiers (Soya Lecithin, 476)
Flavours, Glazing Agent (904), Gum Acacia (E414).
Contains Cocoa Solids 27%, Milk Solids 24%.
Raspberries 50% (Glucose Syrup (Wheat or Corn),
Sugar, Thickener (1422 from Wheat), Gelatine, Food
Acid (330), Colour (163), Flavour, Glazing Agent
(Vegetable Oil, 903)
Dark Chocolate 75% (Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soya Lecithin, 476), Flavor, Glazing Agent (904), Gum Acacia (E414), Cocoa Solids 43% Milk Solids 3%, Ginger 25% (Ginger, Cane Sugar)
Milk Chocolate 94% (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (Soya Lecithin, 476), Flavors, Glazing Agent (904), Gum Acacia (E414), Contains Cocoa Solids 27%, Milk Solids 24%, Roasted Coffee Beans 6%